Archive for the ‘Healthy Eating’ Category

Natural Weight Loss is Effective

Sunday, November 1st, 2009

author: Daniel Patterson

With so many different products and magic weight loss pills on the market, many people seem to be turning away from the standard, tried and proven methods of losing weight. And the enticement is very real! While many of the diet and weight loss supplements on the market can be very effective aids in losing weight, they should not be the focus of a weight loss mentality or program. So let’s get back to the basics.

With so many different products and magic weight loss pills on the market, many people seem to be turning away from the standard, tried and proven methods of losing weight. And the enticement is very real! Who wouldn’t love to just pop a pill, not change anything in their lifestyle, and lose 10 pounds a week? While many of the diet and weight loss supplements on the market can be very effective aids in losing weight, they should not be the focus of a weight loss mentality or program. So let’s get back to the basics.

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Healthy Cooking and Baking

Saturday, September 26th, 2009

author: Caley Walsh

When you are trying to eat healthier, many clever tricks in the kitchen can help, and you can still enjoy your favorite dishes. With simple modifications, even cheesecake can be part of a healthy diet. These easy substitutions and techniques lower the fat and cholesterol in your recipes, without sacrificing great flavor.

For easy reference in cooking healthy, print out the healthy equivalents chart and mount it to the inside of a cabinet door. (more…)

What is a Healthy Diet?

Sunday, August 30th, 2009

author: Ng Peng Hock

Diet, as part of a healthy lifestyle, plays an important role in maintaining one’s healthy body. It will help reduce chances of getting many health issues, including diabetes, hypertension, obesity, high cholesterol, etc that may ultimately lead to the risk of heart disease.

Problems to overcome

Saying is easier than done! For working adults, maintaining a balanced and healthy is even more difficult because most of the time they eat out. Limited time available for meal and tight work schedule frequently cause workers to pick fast food or other convenient foods, usually not very healthy. Or, they simply skip the meal.

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10 Best Ways To Think Thin and Lose Weight Effectively

Friday, March 20th, 2009

author:  Noraini Maskuri

Why do so many of us fail or give up our efforts to lose weight? The reason is that we pay too little attention to our emotions and what drive us to eat unnecessarily. If you are able to get a grip on these emotions, you have a better chance of success and losing weight and keeping it off.

Here’s a motivation checklist:

1. Make a commitment

As with every goal in life, make a commitment to lose weight that no matter what happens, rain or shine, you are committed to make that trip to the gym. Adopt that “I can do it” attitude and remember to draw on these successes when the next time you are faced with yet another challenge.

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Glycemic Index Chart

Tuesday, March 3rd, 2009

Glycemic Indices (International Tables)

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The Glycemic Index and Breakfast Cereals

Monday, March 2nd, 2009

Eat Whole Grain Cereals For Breakfast

Dieters tend to avoid bacon and eggs for breakfast and more often are turning to hot and cold cereals for breakfast, along with fresh fruit and yogurt. But not all cereals are the same. The ideal breakfast cereal for a healthy GI diet plan will be made of unrefined whole grains, such as oatmeal, or any 100 percent bran cereal.

You should try to avoid breakfast cereals that contain added sugar, or those which are low in fiber. Also, avoid highly refined cereals even those containing added vitamins, as the typical glycemic response to them is high.

Ideally, choose breakfast foods with roughly 7-10 grams of fiber per serving, because dietary fiber helps protect food inside the stomach and intestine from the actions of digestive enzymes intent on converting food to glucose. High fiber meals always have a lower GI value.